Ihop Pancakes (Best Pancake Recipe Ever!)

1. 1

   Preheat a skillet over med heat. Use a pan with a nonstick surface or apply a little nonstick spray.

2. 2

   In a blender, or with mixer, combine all of the remaining ingredients until smooth.

3. 3

   Pour the batter by spoonfuls into the hot pan, forming 5 inch circles.

4. 4

   When the edges appear to harden, flip the pancakes. They should be light brown.

5. 5

   Cook on the other side for same amount of time, until light golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.