How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Idaho Dessert Pudding?

You need 9 ingredients. The key ingredients include: 4 large eggs, 3/4 c. sugar, 1/4 tsp. ground cinnamon, 1/8 tsp. salt, and more.

Is Idaho Dessert Pudding suitable as baking & desserts?

Yes, Idaho Dessert Pudding falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Idaho Dessert Pudding?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Idaho Dessert Pudding Recipe

Name: Idaho Dessert Pudding
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 large eggs; 3/4 c. sugar; 1/4 tsp. ground cinnamon; 1/8 tsp. salt; 3 c. milk, scalded; 1/2 tsp. vanilla; 1 large nectarine, cubed (1 c.); 2 bricks frozen Idaho shredded hash brown potatoes, defrosted and separated; 1/2 ??? raisins

Idaho Dessert Pudding – a delicious recipe with eggs, sugar, ground cinnamon, salt, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 large eggs
3/4 c. sugar
1/4 tsp. ground cinnamon
1/8 tsp. salt
3 c. milk, scalded
1/2 tsp. vanilla
1 large nectarine, cubed (1 c.)
2 bricks frozen Idaho shredded hash brown potatoes, defrosted and separated
1/2 ??? raisins

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
468 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Idaho Dessert Pudding

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