Bake this irresistible Ida'S Pound Cake at home. Made with eggs, butter, powdered sugar and flour. Easy step-by-step instructions included.
This Ida'S Pound Cake relies on simple, everyday ingredients such as large eggs, butter or margarine, box powdered sugar and box plain flour. It comes together quickly and makes 4 servings, at about 2257 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ida'S Pound Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026