Bake this irresistible Orange Pistachio Bundt Cake at home. Made with yellow cake, eggs, orange juice and cooking oil. Easy step-by-step instructions in…
This Orange Pistachio Bundt Cake relies on simple, everyday ingredients such as (1-1/8 lb.) yellow cake mix, eggs, orange juice and cooking oil. It comes together quickly and makes 4 servings, at about 626 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Orange Pistachio Bundt Cake delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026