Warm up with this hearty Iced Coconut Soup (Cayman Islands -- Caribbean) recipe. Made with chicken broth, coconut milk, salt and ground pepper. Easy ste…
This Iced Coconut Soup (Cayman Islands -- Caribbean) relies on simple, everyday ingredients such as chicken broth, salt, ground pepper and curry powder, to taste. It comes together quickly and makes 4 servings, at about 305 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026