Warm up with this hearty Beer Cheese Soup recipe. Made with celery soup, onion soup, cold water and Sharp cheese. Easy step-by-step instructions included.
This Beer Cheese Soup relies on simple, everyday ingredients such as smooth celery soup mix, smooth leek soup mix, french onion soup mix and cold water. It comes together quickly and makes 4 servings, at about 496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026