How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iceberg Lettuce Wedges With Blue Cheese Dressing?

You need 4 ingredients. The key ingredients include: 12 bacon slices, cooked and crumbled, 1/2 cup shredded Parmesan cheese, 1/4 cup chopped fresh chives, 1 large head iceberg lettuce, cut into 6 wedges.

Is Iceberg Lettuce Wedges With Blue Cheese Dressing suitable as meat & poultry?

Yes, Iceberg Lettuce Wedges With Blue Cheese Dressing falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Iceberg Lettuce Wedges With Blue Cheese Dressing?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Iceberg Lettuce Wedges With Blue Cheese Dressing Recipe

Name: Iceberg Lettuce Wedges With Blue Cheese Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 bacon slices, cooked and crumbled; 1/2 cup shredded Parmesan cheese; 1/4 cup chopped fresh chives; 1 large head iceberg lettuce, cut into 6 wedges

Iceberg Lettuce Wedges With Blue Cheese Dressing – a delicious recipe with bacon, Parmesan cheese, fresh chives, head iceberg lettuce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 bacon slices, cooked and crumbled
1/2 cup shredded Parmesan cheese
1/4 cup chopped fresh chives
1 large head iceberg lettuce, cut into 6 wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1681 kcal
Category
Meat & Poultry

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Iceberg Lettuce Wedges With Blue Cheese Dressing

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