How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream Pumpkin Pie?

You need 8 ingredients. The key ingredients include: 2 (8 or 9-inch) graham cracker crusts, 1 (1 lb.) can or 2 c. cooked pumpkin, 1 c. brown sugar, 1 tsp. ground ginger, and more.

Is Ice Cream Pumpkin Pie suitable as baking & desserts?

Yes, Ice Cream Pumpkin Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream Pumpkin Pie?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream Pumpkin Pie Recipe

Name: Ice Cream Pumpkin Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 or 9-inch) graham cracker crusts; 1 (1 lb.) can or 2 c. cooked pumpkin; 1 c. brown sugar; 1 tsp. ground ginger; 1 tsp. ground cinnamon; 1 tsp. ground nutmeg; 2 qt. vanilla ice cream; 1/4 c. chopped pecans

Ice Cream Pumpkin Pie – a delicious recipe with graham cracker crusts, pumpkin, brown sugar, ground ginger, ground cinnamon, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 (8 or 9-inch) graham cracker crusts
1 (1 lb.) can or 2 c. cooked pumpkin
1 c. brown sugar
1 tsp. ground ginger
1 tsp. ground cinnamon
1 tsp. ground nutmeg
2 qt. vanilla ice cream
1/4 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
561 kcal
Category
Baking & Desserts

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