Easy Fruit & Oat Crumble

1. 1

   Preheat oven to 350F.

2. 2

   Butter an oven proof casserole dish. Pour pie filling into buttered dish.

3. 3

   Melt butter in the microwave (30 seconds at a time until fully melted) and then mix in brown sugar. Add oats to butter mix and stir till coated.

4. 4

   Sprinkle oat mix over pie filling and bake for 25 minutes.

5. 5

   Serve topped with ice cream or PW's Hard Sauce.

6. 6

   I like to put this into the oven just before I serve dinner so it gets finished just about the time we get done eating.

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