How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream for Diabetics?

You need 7 ingredients. The key ingredients include: 1 quart nonfat milk, 1 (1 ounce) box sugar-free vanilla pudding or 1 (1 ounce) box sugar-free instant chocolate pudding mix, 9 packets artificial sweetener, 1 teaspoon vanilla, and more.

Is Ice Cream for Diabetics suitable as baking & desserts?

Yes, Ice Cream for Diabetics falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream for Diabetics?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream for Diabetics Recipe

Name: Ice Cream for Diabetics
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 quart nonfat milk; 1 (1 ounce) box sugar-free vanilla pudding or 1 (1 ounce) box sugar-free instant chocolate pudding mix; 9 packets artificial sweetener; 1 teaspoon vanilla; 3 tablespoons fat-free Eagle brand milk; 1 quart non-fat coffee creamer or 1 quart fat-free half-and-half; 1 (8 ounce) carton Cool Whip Lite

Ice Cream for Diabetics – a delicious recipe with milk, vanilla pudding, packets artificial sweetener, vanilla, milk, non-fat. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 quart nonfat milk
1 (1 ounce) box sugar-free vanilla pudding or 1 (1 ounce) box sugar-free instant chocolate pudding mix
9 packets artificial sweetener
1 teaspoon vanilla
3 tablespoons fat-free Eagle brand milk
1 quart non-fat coffee creamer or 1 quart fat-free half-and-half
1 (8 ounce) carton Cool Whip Lite

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
248 kcal
Category
Baking & Desserts

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Ice Cream for Diabetics

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