Bake this irresistible Ice Cream for Diabetics at home. Made with milk, vanilla pudding, packets artificial sweetener and vanilla. Easy step-by-step ins…
This Ice Cream for Diabetics relies on simple, everyday ingredients such as quart nonfat milk, packets artificial sweetener, vanilla and fat-free eagle brand milk. It comes together quickly and makes 4 servings, at about 248 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Ice Cream for Diabetics delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026