How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ice Cream?

You need 8 ingredients. The key ingredients include: 2 qt. milk, 2 cans evaporated milk, 2 c. sugar, 4 Tbsp. cornstarch, and more.

Is Ice Cream suitable as baking & desserts?

Yes, Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Ice Cream Recipe – Eats Now

Name: Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 qt. milk; 2 cans evaporated milk; 2 c. sugar; 4 Tbsp. cornstarch; 6 eggs, beaten; pinch of salt; 1 (16 oz.) can Hershey's syrup; about 1 tsp. vanilla

Ice Cream – a delicious recipe with milk, milk, sugar, cornstarch, eggs, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 qt. milk
2 cans evaporated milk
2 c. sugar
4 Tbsp. cornstarch
6 eggs, beaten
pinch of salt
1 (16 oz.) can Hershey's syrup
about 1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Ice Cream

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