Ibt Wings Recipe – Eats Now

Name: Ibt Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 2 lbs chicken wings, dry; 8 fluid ounces grey poupon honey dijon mustard; 8 fluid ounces honey; 4 habanero peppers; 4 jalapeno peppers; 6 fluid ounces Tabasco sauce; ½ cup garlic seasoned bread crumbs; 4 teaspoons butter; cayenne; white pepper; black pepper; red pepper; 1 tablespoon garlic, crushed

Servings: persons

2 lbs chicken wings, dry
8 fluid ounces grey poupon honey dijon mustard
8 fluid ounces honey
4 habanero peppers
4 jalapeno peppers
6 fluid ounces Tabasco sauce
½ cup garlic seasoned bread crumbs
4 teaspoons butter
cayenne
white pepper
black pepper
red pepper
1 tablespoon garlic, crushed

1
First mince up the peppers.
2
I like to lightly saute them first in little olive.
3
oil.
4
Then add the butter, honey, mustard, and hot sauce.
5
Once it starts to losen up a bit add your four crushed peppers.
6
Dont get skimpy here!
7
If you like garlic--add the tbs of minced garlic.
8
Bring it all to a boil.
9
Reduce heat.
10
to simmer for a little while.
11
When your wings are cooked get a tupperware bowl and put enough sauce in it to cover wings.
12
Put the top on and shake!
13
Time is a guess.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 2 lbs chicken wings, dry, 8 fluid ounces grey poupon honey dijon mustard, 8 fluid ounces honey, 4 habanero peppers, and more.

Yes, Ibt Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Ibt Wings

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