How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Iberian Shrimp?

You need 12 ingredients. The key ingredients include: 5 teaspoons olive oil, 1/2 cup chopped red pepper, 1/2 cup chopped onion, 3 cloves garlic, minced, and more.

Is Iberian Shrimp suitable as seafood?

Yes, Iberian Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Iberian Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Iberian Shrimp Recipe

Name: Iberian Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 teaspoons olive oil; 1/2 cup chopped red pepper; 1/2 cup chopped onion; 3 cloves garlic, minced; 2 ounces cooked ham, chopped (may use bacon if you wish); 1/2 cup dry sherry; 1/4 cup chopped parsley; 2 tablespoons fresh squeezed lemon juice; 1/4 teaspoon thyme; 1/8 teaspoon cayenne pepper; 3/4 cup plain breadcrumbs; 1 lb raw shrimp, peeled

Iberian Shrimp

Eats Now Editorial Team · 290 kcal · Seafood

Iberian Shrimp – a delicious recipe with olive oil, red pepper, onion, garlic, ham, dry sherry. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Iberian Shrimp

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