How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hussaini Tamatar Qoot (Tomato Chutney)?

You need 13 ingredients. The key ingredients include: 1 tbsp. oil, 3/4 tsp. black mustard seeds, 1/2 tsp. nigella seeds, 1 sprig curry leaves, and more.

Is Hussaini Tamatar Qoot (Tomato Chutney) suitable as soups & stews?

Yes, Hussaini Tamatar Qoot (Tomato Chutney) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hussaini Tamatar Qoot (Tomato Chutney)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hussaini Tamatar Qoot (Tomato Chutney) Recipe

Name: Hussaini Tamatar Qoot (Tomato Chutney)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. oil; 3/4 tsp. black mustard seeds; 1/2 tsp. nigella seeds; 1 sprig curry leaves; 1 dash asafoetida powder; 4 green chilies, slit lengthwise and de-seeded; 1 tsp. crushed garlic; 3/4 tsp. crushed ginger; 4 md. ripe tomatoes, coarsely chopped; 1/2 tsp. turmeric powder; 1 tsp. chili powder; 2 tsp. sugar; Salt, to taste

Try this homemade Hussaini Tamatar Qoot (Tomato Chutney) recipe the whole family will love. Made with oil, black mustard seeds, nigella seeds and curry.…

This Hussaini Tamatar Qoot (Tomato Chutney) relies on simple, everyday ingredients such as oil, black mustard seeds, nigella seeds and sprig curry leaves. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Hussaini Tamatar Qoot (Tomato Chutney)

Tips for the best results

Variations & substitutions

My Personal Notes

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