How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hurry Up Fried Corn?

You need 8 ingredients. The key ingredients include: 4 slices bacon, 1 small onion, chopped, 1/2 green pepper, chopped, 2 cans cream-style corn, and more.

Is Hurry Up Fried Corn suitable as meat & poultry?

Yes, Hurry Up Fried Corn falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hurry Up Fried Corn?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hurry Up Fried Corn Recipe

Name: Hurry Up Fried Corn
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices bacon; 1 small onion, chopped; 1/2 green pepper, chopped; 2 cans cream-style corn; 2 c. whole kernel corn (frozen); 2 Tbsp. sugar; 2 tsp. onion powder; black pepper to taste

Hurry Up Fried Corn – a delicious recipe with bacon, onion, green pepper, cream-style, whole kernel corn, sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 slices bacon
1 small onion, chopped
1/2 green pepper, chopped
2 cans cream-style corn
2 c. whole kernel corn (frozen)
2 Tbsp. sugar
2 tsp. onion powder
black pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
995 kcal
Category
Meat & Poultry

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Hurry Up Fried Corn

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