Hurry Up Chili Recipe

Name: Hurry Up Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large yellow onion; 1 lb ground beef or 1 lb ground turkey; 2 tablespoons olive oil; 2 (15 7/8 ounce) cans kidney beans, drained and rinsed; 3 (15 7/8 ounce) cans diced tomatoes with jalapenos; 2 (10 3/4 ounce) cans condensed cream of tomato soup; 2 ½ cups water; 2 tablespoons chili powder (or more to taste); 2 teaspoons minced garlic; 1 teaspoon cumin powder (optional); 2 teaspoons dried cilantro (optional); 3 teaspoons Tabasco sauce (optional)

Servings: persons

1 large yellow onion
1 lb ground beef or 1 lb ground turkey
2 tablespoons olive oil
2 (15 7/8 ounce) cans kidney beans, drained and rinsed
3 (15 7/8 ounce) cans diced tomatoes with jalapenos
2 (10 3/4 ounce) cans condensed cream of tomato soup
2 ½ cups water
2 tablespoons chili powder (or more to taste)
2 teaspoons minced garlic
1 teaspoon cumin powder (optional)
2 teaspoons dried cilantro (optional)
3 teaspoons Tabasco sauce (optional)

1
Chop the onion into medium fine pieces.
2
Heat the olive oil in a 6 quart pot.
3
Add the chopped onion and the ground meat.
4
Cook until the meat is thoroughly done and the onion is soft, mashing with a potato masher during the cooking process so that the ground meat is in finely chopped pieces.
5
Add the drained kidney beans, the tomatoes with their liquid, the tomato soup, the water, the chili powder and the minced garlic.
6
(Add the cumin, cilantro, and Tabasco if a hotter, spicier taste is desired.)
7
Stir well to mix thoroughly.
8
Bring to a boil, then reduce the heat to low and simmer for 30 minutes until the desired consis- tency is reached and the flavors have mingled.
9
Add more water if needed, and stir occasionally during the cooking process so the chili doesn't stick to the bottom of the pot as it thickens.
10
**We love garlic and use so much, that I keep a jar of minced garlic in the refrigerator at all times.
11
It really is a time saver.

364

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 large yellow onion, 1 lb ground beef or 1 lb ground turkey, 2 tablespoons olive oil, 2 (15 7/8 ounce) cans kidney beans, drained and rinsed, and more.

Yes, Hurry Up Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hurry Up Chili

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