Huntington Chicken

1. 1

   Cook chicken until tender; bone and cut in pieces.

2. 2

   Drop noodles in boiling water and cook until tender, then drain.

3. 3

   Cook onion, pepper and celery in chicken broth until tender.

4. 4

   Thicken rest of broth with flour.

5. 5

   Mix chicken, noodles and cooked vegetables together, then add mushroom soup and 3/4 of the cheese, salt and pepper.

6. 6

   Mix enough of the broth to keep from being dry. Bake in well-greased casserole dish at 350u00b0 for about 45 minutes. Sprinkle with remaining cheese just before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.