Hunters Stew

Name: Hunters Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1 small can early peas; 1 can mashed tomatoes; 3 medium potatoes, diced small; ketchup; 2 large onions, chopped; 1 large can cream-style corn; 1 can tomato sauce; salt and pepper; garlic salt

Eats Now Editorial Team · 201 kcal · Soups & Stews

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Hunters Stew – a delicious recipe with ground chuck, early peas, tomatoes, potatoes, ketchup, onions. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground chuck
1 small can early peas
1 can mashed tomatoes
3 medium potatoes, diced small
ketchup
2 large onions, chopped
1 large can cream-style corn
1 can tomato sauce
salt and pepper
garlic salt

1
Brown meat and onions in large pan.
2
When meat is browned, add 3 to 4 cups water and all other ingredients.
3
Cover and cook slowly until potatoes are done.

201

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. ground chuck, 1 small can early peas, 1 can mashed tomatoes, 3 medium potatoes, diced small, and more.

Yes, Hunters Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
201 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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