Hunter'S Casserole

1. 1

   Melt 2 tablespoons butter in a skillet.

2. 2

   Saute the onions for 10 minutes.

3. 3

   Add the meat; cook over high or medium high heat, stirring frequently, until browned.

4. 4

   Mix in the salt, pepper, nutmeg and broth.

5. 5

   In a greased 2-quart casserole, arrange as many layers as possible of the potatoes, meat mixture and apples, starting and ending with the potatoes.

6. 6

   Sprinkle with the bread crumbs; dot with the remaining butter.

7. 7

   Bake at 375u00b0 oven temperature for 25 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.