Hungarian Sweet 'N' Sour Cabbage Soup Recipe

Name: Hungarian Sweet 'N' Sour Cabbage Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons olive oil; 1 medium red onion, diced; 3 garlic cloves, minced (1 1/2 tsp); 1 tablespoon caraway seed; 2 tablespoons sweet paprika; 1 (14 ounce) can diced tomatoes with juice; 1 cup tomato puree; 3 cups cold water or 3 cups vegetable stock; 2 tablespoons cider vinegar; 4 cups green cabbage, shredded; 2 teaspoons lemons, zest; 1 tablespoon honey; salt; pepper; 2 tablespoons smoked paprika (optional)

Servings: persons

2 teaspoons olive oil
1 medium red onion, diced
3 garlic cloves, minced (1 1/2 tsp)
1 tablespoon caraway seed
2 tablespoons sweet paprika
1 (14 ounce) can diced tomatoes with juice
1 cup tomato puree
3 cups cold water or 3 cups vegetable stock
2 tablespoons cider vinegar
4 cups green cabbage, shredded
2 teaspoons lemons, zest
1 tablespoon honey
salt
pepper
2 tablespoons smoked paprika (optional)

1
Heat the olive oil in a soup pot over medium heat.
2
Add the onion, garlic, and caraway seeds, and saute, stirring frequently, until the onion is translucent.
3
Stir in the paprika, and cook for 1 minute while stirring continuously.
4
Add the diced tomatoes (with juice), tomato puree, cold water, and vinegar. Bring the soup to a simmer,.
5
Simmer for 5 minutes.
6
Add the cabbage and lemon zest; continue to simmer uncovered for 30 minutes, until the cabbage is tender.
7
Add the honey.
8
Season the soup with the salt and pepper and the optional smoked paprika.

224

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 teaspoons olive oil, 1 medium red onion, diced, 3 garlic cloves, minced (1 1/2 tsp), 1 tablespoon caraway seed, and more.

Yes, Hungarian Sweet 'N' Sour Cabbage Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Sweet 'N' Sour Cabbage Soup

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