Name: Hungarian-Stuffed Peppers
Yield: 4 servings
Ingredients: 4 large peppers; 1 large can V-8; 1 onion, chopped; 1/2 tsp. garlic powder; 1 lb. ground beef; 1/2 c. rice; 1 egg; salt to taste

Hungarian-Stuffed Peppers – a delicious recipe with peppers, onion, garlic powder, ground beef, rice, egg. Easy to follow and perfect for any occasion.

Servings: 4 Personen

4 large peppers
1 large can V-8
1 onion, chopped
1/2 tsp. garlic powder
1 lb. ground beef
1/2 c. rice
1 egg
salt to taste

Kurzinfos

Servings
4 servings
Kategorie
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hungarian-Stuffed Peppers

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