How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Mushroom Stew?

You need 13 ingredients. The key ingredients include: 2 -4 tablespoons butter, 2 medium onions, chopped, 5 cups button mushrooms, 1 green pepper, chopped and seeded, and more.

Is Hungarian Mushroom Stew suitable as soups & stews?

Yes, Hungarian Mushroom Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Mushroom Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Mushroom Stew Recipe

Name: Hungarian Mushroom Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -4 tablespoons butter; 2 medium onions, chopped; 5 cups button mushrooms; 1 green pepper, chopped and seeded; 1 red pepper, chopped and seeded; 3 garlic cloves, minced; 2 1/2 - 3 1/2 teaspoons paprika, depending on how spicy you want it; salt & freshly ground black pepper, to taste; optional cayenne pepper, to taste; 1 teaspoon sugar; 2 cups diced tomatoes, including their liquid; 2 tablespoons red wine; dumplings or noodles

Hungarian Mushroom Stew

Eats Now Editorial Team · 770 kcal · Soups & Stews

Hungarian Mushroom Stew – a delicious recipe with onions, button mushrooms, green pepper, red pepper, garlic, paprika. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hungarian Mushroom Stew

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