How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Hot-Pot?

You need 5 ingredients. The key ingredients include: 3 lb. ground beef, 2 medium onions, 2 green bell peppers, 2 cans chili beans, and more.

Is Hungarian Hot-Pot suitable as soups & stews?

Yes, Hungarian Hot-Pot falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Hot-Pot?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Hot-Pot Recipe

Name: Hungarian Hot-Pot
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lb. ground beef; 2 medium onions; 2 green bell peppers; 2 cans chili beans; 1 can tomato sauce

Hungarian Hot-Pot – a delicious recipe with ground beef, onions, green bell peppers, chili beans, tomato sauce. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 lb. ground beef
2 medium onions
2 green bell peppers
2 cans chili beans
1 can tomato sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1168 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Hearty Chicken Soup
Southwest Fiesta Dressing
Salsa Corn Chowder
Buffalo Chicken Chili

Hungarian Hot-Pot

How did you like this recipe?

Frequently Asked Questions