How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Goulash for the Slow Cooker?

You need 10 ingredients. The key ingredients include: 2 lbs round steaks, ½ teaspoon onion powder, ½ teaspoon garlic powder, ½ teaspoon salt, and more.

Is Hungarian Goulash for the Slow Cooker suitable as soups & stews?

Yes, Hungarian Goulash for the Slow Cooker falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Goulash for the Slow Cooker?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Goulash for the Slow Cooker Recipe

Name: Hungarian Goulash for the Slow Cooker
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs round steaks; ½ teaspoon onion powder; ½ teaspoon garlic powder; ½ teaspoon salt; ½ teaspoon pepper; 1 ½ teaspoons paprika; 1 tablespoon flour; 1 (10 3/4 ounce) can condensed tomato soup; ½ cup water; 1 cup plain low-fat yogurt

Hungarian Goulash for the Slow Cooker

Eats Now Editorial Team · 675 kcal · Soups & Stews

Hungarian Goulash for the Slow Cooker – a delicious recipe with onion powder, garlic, salt, pepper, paprika, flour. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Hungarian Goulash for the Slow Cooker

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