How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Goulash Casserole?

You need 13 ingredients. The key ingredients include: 1 (10 ounce) package egg noodles, cooked & drained, 1/2 lb ground turkey (I like half and half of each) or 1/2 lb ground pork (I like half and half of each), 1/4 teaspoon salt, 1/4 teaspoon ground nutmeg, and more.

Is Hungarian Goulash Casserole suitable as soups & stews?

Yes, Hungarian Goulash Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Goulash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Goulash Casserole Recipe

Name: Hungarian Goulash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce) package egg noodles, cooked & drained; 1/2 lb ground turkey (I like half and half of each) or 1/2 lb ground pork (I like half and half of each); 1/4 teaspoon salt; 1/4 teaspoon ground nutmeg; 1/4 teaspoon pepper; 1 tablespoon olive oil; 4 ounces baby portabella mushrooms, sliced; 1 cup low-fat sour cream; 1 tablespoon cornstarch; 1 (10 3/4 ounce) can cream of celery soup; 1 cup 2% low-fat milk; 1/4 teaspoon garlic powder; 1 teaspoon sweet Hungarian paprika

Try this homemade Hungarian Goulash Casserole recipe the whole family will love. Made with egg noodles, ground turkey, salt and ground nutmeg. Easy step…

This Hungarian Goulash Casserole relies on simple, everyday ingredients such as salt, ground nutmeg, pepper and olive oil. It comes together quickly and makes 4 servings, at about 404 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Hungarian Goulash Casserole

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions