Try this homemade Hungarian Goulash recipe the whole family will love. Made with beef cubes, onions, paprika and salt. Easy step-by-step instructions in…
This Hungarian Goulash relies on simple, everyday ingredients such as beef cubes, cut in half, large onions, chopped, paprika and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 2033 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026