How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Goulash?

You need 8 ingredients. The key ingredients include: salt and pepper, 1/2 c. chopped onion, 1 Tbsp. vegetable oil or shortening, 1 (16 oz.) can tomatoes or tomato juice, and more.

Is Hungarian Goulash suitable as soups & stews?

Yes, Hungarian Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Goulash Recipe

Name: Hungarian Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: salt and pepper; 1/2 c. chopped onion; 1 Tbsp. vegetable oil or shortening; 1 (16 oz.) can tomatoes or tomato juice; 1 (6 oz.) can tomato paste; 1 tsp. sugar; 3/4 c. uncooked macaroni; 3/4 c. grated cheese

Hungarian Goulash – a delicious recipe with salt, onion, vegetable oil, tomatoes, tomato paste, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

salt and pepper
1/2 c. chopped onion
1 Tbsp. vegetable oil or shortening
1 (16 oz.) can tomatoes or tomato juice
1 (6 oz.) can tomato paste
1 tsp. sugar
3/4 c. uncooked macaroni
3/4 c. grated cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
240 kcal
Category
Soups & Stews

Eats Now Editorial Team

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