How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hungarian Goulash?

You need 8 ingredients. The key ingredients include: 1 1/2 c. diced potatoes, 1 1/2 c. diced carrots, 1 1/2 c. diced celery, 1 can peas, drained, and more.

Is Hungarian Goulash suitable as soups & stews?

Yes, Hungarian Goulash falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Hungarian Goulash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hungarian Goulash Recipe

Name: Hungarian Goulash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. diced potatoes; 1 1/2 c. diced carrots; 1 1/2 c. diced celery; 1 can peas, drained; 2 cans tomato soup; 2 cans of water; 1 diced onion; 1 lb. hamburger

Hungarian Goulash – a delicious recipe with potatoes, carrots, celery, peas, tomato soup, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 c. diced potatoes
1 1/2 c. diced carrots
1 1/2 c. diced celery
1 can peas, drained
2 cans tomato soup
2 cans of water
1 diced onion
1 lb. hamburger

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
432 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Hungarian Goulash

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