Warm up with this hearty Hungarian Beef Soup recipe. Made with short ribs, carrots, celery and parsley. Easy step-by-step instructions included.
This Hungarian Beef Soup relies on simple, everyday ingredients such as pieces short ribs of beef, carrots, sprigs celery and cluster fresh parsley. It comes together quickly and makes 4 servings, at about 271 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026