How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummus (Garbanzo Bean Dip)?

You need 6 ingredients. The key ingredients include: 1 15 oz. can garbanzo beans, drained, 3 Tbsp. tahini (ground sesame), 1/2 c. lemon juice, 1 clove garlic, crushed, and more.

Is Hummus (Garbanzo Bean Dip) suitable as vegetarian?

Yes, Hummus (Garbanzo Bean Dip) falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hummus (Garbanzo Bean Dip)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hummus (Garbanzo Bean Dip) Recipe

Name: Hummus (Garbanzo Bean Dip)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 15 oz. can garbanzo beans, drained; 3 Tbsp. tahini (ground sesame); 1/2 c. lemon juice; 1 clove garlic, crushed; salt to taste; 1/4 c. water

Hummus (Garbanzo Bean Dip) – a delicious recipe with garbanzo beans, tahini, lemon juice, clove garlic, salt, water. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 15 oz. can garbanzo beans, drained
3 Tbsp. tahini (ground sesame)
1/2 c. lemon juice
1 clove garlic, crushed
salt to taste
1/4 c. water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
Vegetarian

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Hummus (Garbanzo Bean Dip)

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