How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummus Dip ?

You need 7 ingredients. The key ingredients include: 1 (15-ounce) can garbanzo beans, rinsed, and drained, 1 green onion, cut into 1/2 inch pieces, 2 Tablespoons plain nonfat yogurt, and more.

Is Hummus Dip suitable as vegetarian?

Yes, Hummus Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hummus Dip ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hummus Dip Recipe

Name: Hummus Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 (15-ounce) can garbanzo beans, rinsed; and drained; 1 green onion, cut into 1/2 inch pieces; 2 Tablespoons plain nonfat yogurt; 2 Tablespoons sesame seeds; 1 Tablespoon lemon juice; 1 small clove garlic

Hummus Dip – a delicious recipe with garbanzo beans, green onion, nonfat yogurt, sesame seeds, lemon juice, clove garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (15-ounce) can garbanzo beans, rinsed
and drained
1 green onion, cut into 1/2 inch pieces
2 Tablespoons plain nonfat yogurt
2 Tablespoons sesame seeds
1 Tablespoon lemon juice
1 small clove garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

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