Hummus

1. 1

   Add all ingredients, except for the reserved garbanzo bean juice, to the work bowl of your food processor (could also use a blender).

2. 2

   Process until well blended.

3. 3

   While the processor is still running, slowly add reserved garbanzo bean juice through the feed chute until desired consistency.

4. 4

   (Sometimes I find half a can juice is enough, sometimes I prefer a whole can.

5. 5

   ).

6. 6

   Transfer desired amount to a serving dish and sprinkle with a bit of paprika and parsley.

No additional tips available.