How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hummingbird Cake?

You need 9 ingredients. The key ingredients include: 3 c. plain flour, 3 eggs, beaten, 1 1/2 c. Wesson oil, 1 small can crushed pineapple, do not drain, and more.

Is Hummingbird Cake suitable as baking & desserts?

Yes, Hummingbird Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hummingbird Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hummingbird Cake Recipe

Name: Hummingbird Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. plain flour; 3 eggs, beaten; 1 1/2 c. Wesson oil; 1 small can crushed pineapple, do not drain; 1 c. chopped nuts; 2 c. sugar; 1 tsp. soda; 1 1/2 tsp. vanilla; 2 c. diced bananas

Hummingbird Cake – a delicious recipe with flour, eggs, Wesson oil, pineapple, nuts, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 c. plain flour
3 eggs, beaten
1 1/2 c. Wesson oil
1 small can crushed pineapple, do not drain
1 c. chopped nuts
2 c. sugar
1 tsp. soda
1 1/2 tsp. vanilla
2 c. diced bananas

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2142 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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