Huge Chocolate Chip Cookies Recipe

Name: Huge Chocolate Chip Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 2 lbs butter, softened; 4 12-5 lbs flour; 4 cups sugar; 2 tablespoons vanilla; 2 tablespoons almonds; 12 lb brown sugar; 2 tablespoons baking powder; 1 tablespoon baking soda; ¾ cup vanilla pudding; 3 lbs chocolate chips

Servings: persons

6 eggs
2 lbs butter, softened
4 12-5 lbs flour
4 cups sugar
2 tablespoons vanilla
2 tablespoons almonds
12 lb brown sugar
2 tablespoons baking powder
1 tablespoon baking soda
¾ cup vanilla pudding
3 lbs chocolate chips

1
Beat the eggs.
2
Add the butter to the eggs.
3
Add the sugar, vanilla, almond, brown sugar, baking powder, baking soda, and vanilla.
4
Mix well.
5
Add the flour a little bit at a time.
6
Add only enough flour until the texture is what's wanted.
7
Stir in the chocolate chips.
8
Place on an ungreased cookie sheet.
9
Bake at 275 fro 13 to 15 minutes.

10209

kcal

Calories

309

Fat

1830

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 6 eggs, 2 lbs butter, softened, 4 12-5 lbs flour, 4 cups sugar, and more.

Yes, Huge Chocolate Chip Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Huge Chocolate Chip Cookies

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