Huevos Rancheros

1. 1

   Place bacon drippings in large, cold skillet.

2. 2

   Heat about one minute on high heat.

3. 3

   Lower heat to medium.

4. 4

   Add green peppers and onion and cook three to four minutes, stirring frequently.

5. 5

   Add tomatoes, salt and both peppers.

6. 6

   Stir all ingredients together. Bring to a boil on high heat.

7. 7

   Lower heat to simmer and add eggs, one at a time, making a nest for each in tomato mixture.

8. 8

   Cover skillet.

9. 9

   Cook 20 to 25 minutes until eggs are set.

* Per serving · 4 servings · Values may vary.

No additional tips available.