Try this homemade "how to Stuff a Pepper" recipe the whole family will love. Made with red sweet bell peppers, lean ground beef, yellow sweet onion and …
This "how to Stuff a Pepper" relies on simple, everyday ingredients such as lean ground beef, yellow sweet onion, diced, ketchup and dried oregano. It comes together quickly and makes 4 servings, at about 3635 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026