How To Make Ravioli With Wonton Wrappers

1. 1

   Bring a saucepan of water to a boil. Melt butter in a pot over medium heat and add sage leaves.

2. 2

   Lay out wonton wrappers and baste with egg.

3. 3

   Combine ricotta and mozzarella and drop onto wonton wrappers. Pinch to seal.

4. 4

   Boil 2 minutes and toss in butter sauce, garnish with parmesan.

* Per serving · 4 servings · Values may vary.

No additional tips available.