Try this homemade How To Make Cottage Cheese - Smierkase recipe the whole family will love. Made with sour milk, water, salt and chives. Easy step-by-st…
This How To Make Cottage Cheese - Smierkase relies on simple, everyday ingredients such as quart sour milk, quart warm water, salt and pepper, to taste and cream or sour cream. It comes together quickly and makes 4 servings, at about 15 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026