How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for House Salad?

You need 11 ingredients. The key ingredients include: 1/2 head romaine lettuce, torn small, 1 c. red cabbage, shredded thin, 2 medium carrots, shredded, 1 c. alfalfa sprouts, and more.

Is House Salad suitable as salads?

Yes, House Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover House Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

House Salad Recipe

Name: House Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 head romaine lettuce, torn small; 1 c. red cabbage, shredded thin; 2 medium carrots, shredded; 1 c. alfalfa sprouts; 1/2 small red onion, cut in thin rings; 1 c. Cheddar cheese, shredded; 1/2 c. walnuts, chopped; 1/4 c. sunflower seeds; 2 Tbsp. sesame seed; 1/4 c. blond raisins; 2 ripe tomatoes, cut in wedges

House Salad

Eats Now Editorial Team · 611 kcal · Salads

House Salad – a delicious recipe with romaine lettuce, red cabbage, carrots, alfalfa sprouts, red onion, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

House Salad

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