How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tabbouleh - Wheat and Herb Salad?

You need 10 ingredients. The key ingredients include: 1 ½ cups chopped fresh Italian parsley, 2 tablespoons of fresh mint, chopped, 1 onion, medium finely chopped, 6 tomatoes, medium diced small, and more.

Is Tabbouleh - Wheat and Herb Salad suitable as salads?

Yes, Tabbouleh - Wheat and Herb Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tabbouleh - Wheat and Herb Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tabbouleh - Wheat and Herb Salad Recipe

Name: Tabbouleh - Wheat and Herb Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups chopped fresh Italian parsley; 2 tablespoons of fresh mint, chopped; 1 onion, medium finely chopped; 6 tomatoes, medium diced small; 1 tablespoon salt; ½ teaspoon black pepper; ½ cup bulgur, medium grade; 6 tablespoons lemon juice; 6 tablespoons extra virgin olive oil; 4 leaves romaine lettuce or 4 leaves grape leaves

Tabbouleh - Wheat and Herb Salad

Eats Now Editorial Team · 290 kcal · Salads

Tabbouleh - Wheat and Herb Salad – a delicious recipe with fresh Italian parsley, mint, onion, tomatoes, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Tabbouleh - Wheat and Herb Salad

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