House Fried Rice

Name: House Fried Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. strip chicken; 1/4 c. strip beef; 1/4 c. strip pork; 1/4 c. shrimp; 4 c. cooked rice; 3 Tbsp. oyster sauce or soy sauce; pepper to taste; 1 tsp. garlic salt; 1/4 c. onion; 3 Tbsp. oil

Eats Now Editorial Team · 1091 kcal · Seafood

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House Fried Rice – a delicious recipe with chicken, strip beef, pork, shrimp, rice, oyster sauce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. strip chicken
1/4 c. strip beef
1/4 c. strip pork
1/4 c. shrimp
4 c. cooked rice
3 Tbsp. oyster sauce or soy sauce
pepper to taste
1 tsp. garlic salt
1/4 c. onion
3 Tbsp. oil

1
Cook onion, then put the oyster or soy sauce and meat into it. Then put the cooked rice.
2
Mix it all together.
3
Add scrambled eggs.
4
Garnish with green onions.

1091

kcal

Calories

Fat

192

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1/4 c. strip chicken, 1/4 c. strip beef, 1/4 c. strip pork, 1/4 c. shrimp, and more.

Yes, House Fried Rice falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1091 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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