How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hotel Pierre, New York, Saffron Rice?

You need 7 ingredients. The key ingredients include: dash of powdered saffron, 1/2 c. hot water, 1/4 c. butter or margarine, melted, 1 1/2 c. uncooked rice, and more.

Is Hotel Pierre, New York, Saffron Rice suitable as baking & desserts?

Yes, Hotel Pierre, New York, Saffron Rice falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Hotel Pierre, New York, Saffron Rice?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Hotel Pierre, New York, Saffron Rice Recipe

Name: Hotel Pierre, New York, Saffron Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: dash of powdered saffron; 1/2 c. hot water; 1/4 c. butter or margarine, melted; 1 1/2 c. uncooked rice; 1/4 c. chopped onion; 1/2 tsp. salt; 2 1/2 c. hot water

Hotel Pierre, New York, Saffron Rice – a delicious recipe with powdered saffron, hot water, butter, rice, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

dash of powdered saffron
1/2 c. hot water
1/4 c. butter or margarine, melted
1 1/2 c. uncooked rice
1/4 c. chopped onion
1/2 tsp. salt
2 1/2 c. hot water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hotel Pierre, New York, Saffron Rice

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