Name: Hot Water Pie Crust
Yield: 4 servings
Ingredients: 2 c. flour, sifted; 1/2 tsp. baking powder; 1 tsp. salt; 2/3 c. shortening; 1/3 c. boiling water

Hot Water Pie Crust – a delicious recipe with flour, baking powder, salt, shortening, boiling water. Easy to follow and perfect for any occasion.

Servings: 4 persons

2 c. flour, sifted
1/2 tsp. baking powder
1 tsp. salt
2/3 c. shortening
1/3 c. boiling water

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Water Pie Crust

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