How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Turkey Sandwich (Low-Fat)?

You need 5 ingredients. The key ingredients include: 2 slices nonfat bread, 1/2 pkg. Butterball turkey (nonfat slices), 1/2 jar nonfat turkey gravy, 1/2 can cranberry sauce, and more.

Is Hot Turkey Sandwich (Low-Fat) suitable as meat & poultry?

Yes, Hot Turkey Sandwich (Low-Fat) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Turkey Sandwich (Low-Fat)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Turkey Sandwich (Low-Fat) Recipe

Name: Hot Turkey Sandwich (Low-Fat)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices nonfat bread; 1/2 pkg. Butterball turkey (nonfat slices); 1/2 jar nonfat turkey gravy; 1/2 can cranberry sauce; mashed potatoes (could be leftovers)

Hot Turkey Sandwich (Low-Fat) – a delicious recipe with bread, turkey, cranberry sauce, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 slices nonfat bread
1/2 pkg. Butterball turkey (nonfat slices)
1/2 jar nonfat turkey gravy
1/2 can cranberry sauce
mashed potatoes (could be leftovers)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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