How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Spinach Dip?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) cream cheese, 1/2 c. mayonnaise, 2 Tbsp. parsley, 1 pkg. frozen spinach, and more.

Is Hot Spinach Dip suitable as vegetarian?

Yes, Hot Spinach Dip falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Hot Spinach Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Spinach Dip Recipe

Name: Hot Spinach Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) cream cheese; 1/2 c. mayonnaise; 2 Tbsp. parsley; 1 pkg. frozen spinach; 6 slices bacon, fried and crumbled; green onion; 1/2 c. Parmesan cheese; 2 tsp. lemon juice

Hot Spinach Dip – a delicious recipe with cream cheese, mayonnaise, parsley, frozen spinach, bacon, green onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (8 oz.) cream cheese
1/2 c. mayonnaise
2 Tbsp. parsley
1 pkg. frozen spinach
6 slices bacon, fried and crumbled
green onion
1/2 c. Parmesan cheese
2 tsp. lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
677 kcal
Category
Vegetarian

Eats Now Editorial Team

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