How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Smoked-Turkey and Cheese Sandwiches With Avocado?

You need 9 ingredients. The key ingredients include: 4 slices good quality whole wheat or 4 slices pumpernickel bread, about, 6 tablespoons mayonnaise, 1 tablespoon dijon-style mustard, 1 tablespoon chopped fresh parsley (optional), and more.

Is Hot Smoked-Turkey and Cheese Sandwiches With Avocado suitable as meat & poultry?

Yes, Hot Smoked-Turkey and Cheese Sandwiches With Avocado falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Hot Smoked-Turkey and Cheese Sandwiches With Avocado?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Hot Smoked-Turkey and Cheese Sandwiches With Avocad

Name: Hot Smoked-Turkey and Cheese Sandwiches With Avocado
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices good quality whole wheat or 4 slices pumpernickel bread, about; 6 tablespoons mayonnaise; 1 tablespoon dijon-style mustard; 1 tablespoon chopped fresh parsley (optional); ⅛ teaspoon fresh ground pepper; 12 ounces thinly sliced smoked turkey; 12 -16 thin slices Italian tomatoes (slice thin, then place on layered paper towels to drain); 6 ounces sliced havarti cheese, Cheddar cheese, Swiss, provolone or 6 ounces gouda cheese; 1 avocado, peeled and sliced (ripe but firm)

Try this homemade Hot Smoked-Turkey and Cheese Sandwiches With Avocado recipe the whole family will love. Made with whole wheat, mayonnaise, mustard and…

This Hot Smoked-Turkey and Cheese Sandwiches With Avocado relies on simple, everyday ingredients such as mayonnaise, dijon-style mustard, fresh ground pepper and thinly sliced smoked turkey. It comes together quickly and makes 4 servings, at about 543 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 slices good quality whole wheat or 4 slices pumpernickel bread, about
6 tablespoons mayonnaise
1 tablespoon dijon-style mustard
1 tablespoon chopped fresh parsley (optional)
⅛ teaspoon fresh ground pepper
12 ounces thinly sliced smoked turkey
12 -16 thin slices Italian tomatoes (slice thin, then place on layered paper towels to drain)
6 ounces sliced havarti cheese, Cheddar cheese, Swiss, provolone or 6 ounces gouda cheese
1 avocado, peeled and sliced (ripe but firm)

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Quick Info

Servings
4 servings
Calories
543 kcal
Category
Meat & Poultry

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