How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Seafood Salad?

You need 12 ingredients. The key ingredients include: 1 can crabmeat, drained, 2 c. celery, diced, 1 green pepper, diced, 4 hard-cooked eggs, cut into pieces, and more.

Is Hot Seafood Salad suitable as seafood?

Yes, Hot Seafood Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Hot Seafood Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Seafood Salad Recipe

Name: Hot Seafood Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can crabmeat, drained; 2 c. celery, diced; 1 green pepper, diced; 4 hard-cooked eggs, cut into pieces; 1 can water chestnuts, sliced; 1 pt. mayonnaise; 2 cans shrimp, drained; 1 can mushrooms, drained; 1 medium onion, diced; 1 tsp. salt; 1 small can slivered almonds; 1 tsp. paprika

Hot Seafood Salad

Eats Now Editorial Team · 658 kcal · Seafood

Hot Seafood Salad – a delicious recipe with crabmeat, celery, green pepper, eggs, water chestnuts, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Hot Seafood Salad

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