Hot Sauce

Name: Hot Sauce
Yield: 4 servings
Cuisine: American
Ingredients: 8 oz Can of Hunts Sauce; 1/3 Cup Fresh Lime Juice; 4 Teaspoons of Triple Sec; 1/3 Cup White Vinegar; 2 Heaping Tbs Chilli Powder; 1 Tbs Garlic Powder; 1 Tsp Cayanne Pepper; 1 Tsp Tobasco (Red); 1 Tsp Tobasco (Green); Salt/Pepper to taste.

Eats Now Editorial Team · General

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Hot Sauce – a delicious recipe with Sauce, Lime Juice, Sec, White Vinegar, Chilli Powder, Garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

8 oz Can of Hunts Sauce
1/3 Cup Fresh Lime Juice
4 Teaspoons of Triple Sec
1/3 Cup White Vinegar
2 Heaping Tbs Chilli Powder
1 Tbs Garlic Powder
1 Tsp Cayanne Pepper
1 Tsp Tobasco (Red)
1 Tsp Tobasco (Green)
Salt/Pepper to taste.

1
Combine in a glass bowl. Chill for at least an hour before serving. Perfect thin sauce for Tacos, Burritos, etc.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 oz Can of Hunts Sauce, 1/3 Cup Fresh Lime Juice, 4 Teaspoons of Triple Sec, 1/3 Cup White Vinegar, and more.

Yes, Hot Sauce falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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