Fresh, crisp and full of flavor — this Hot Salmon Salad is a must-try. Made with salmon, rice, celery and parsley. Easy step-by-step instructions included.
This Hot Salmon Salad relies on simple, everyday ingredients such as salmon, drained and flaked, cooked rice, thinly sliced celery and chopped fresh parsley. It comes together quickly and makes 4 servings, at about 763 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026