How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Hot Reuben Dip?

You need 5 ingredients. The key ingredients include: 8 oz. dried chipped beef, chopped, 8 oz. shredded Swiss cheese, 8 oz. shredded Cheddar cheese, 16 oz. can shredded sauerkraut, drained and chopped, and more.

Is Hot Reuben Dip suitable as snacks & appetizers?

Yes, Hot Reuben Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Hot Reuben Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Hot Reuben Dip Recipe

Name: Hot Reuben Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 oz. dried chipped beef, chopped; 8 oz. shredded Swiss cheese; 8 oz. shredded Cheddar cheese; 16 oz. can shredded sauerkraut, drained and chopped; 8 oz. Hellmann's mayonnaise

Hot Reuben Dip – a delicious recipe with beef, Swiss cheese, Cheddar cheese, shredded sauerkraut, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

8 oz. dried chipped beef, chopped
8 oz. shredded Swiss cheese
8 oz. shredded Cheddar cheese
16 oz. can shredded sauerkraut, drained and chopped
8 oz. Hellmann's mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
983 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Hot Reuben Dip

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